8 leftPlain Sourdough
$10Our signature loaf. Crisp golden crust, open airy crumb, gentle tang. Baked from a long, slow ferment.
Northern Colorado
Small-batch sourdough baked slowly and shared warmly. Reserve a loaf when the bake is open and pick it up fresh from the oven on the scheduled pickup day.
— baked with love, by Martina

Next bake day
PickupWellington, CO · Porch Pickup between 10 am and 8 pm
Upcoming bake days · pre-order
8 leftOur signature loaf. Crisp golden crust, open airy crumb, gentle tang. Baked from a long, slow ferment.
4 leftA tasting flight of three mini sourdough loaves: one plain, one savory, and one sweet. Perfect for sharing, gifting, or sampling a little of everything. Flavors may vary based on the week’s bake menu.
6 leftA soft, naturally leavened sourdough loaf filled with tart raspberries and creamy white chocolate for the perfect balance of sweet and tangy.
6 leftA sweet sourdough loaf filled with rich chocolate chips in every bite. Soft, slightly tangy, and perfectly indulgent—delicious toasted, warmed, or enjoyed as a treat on its own.
6 leftA savory sourdough loaf infused with roasted garlic and fragrant rosemary. It is warm, comforting, and full of rich flavor—perfect alongside soup, pasta, or simply toasted with butter.
6 leftA bold, savory sourdough loaf packed with sharp cheddar and just the right amount of jalapeño heat. Cheesy, flavorful, and delicious on its own, toasted, or served alongside chili and soup.
6 leftA savory, naturally leavened sourdough loaf packed with classic everything bagel seasoning, including garlic, onion, sesame seeds, poppy seeds, and sea salt.
Never miss a bake day
A quick note from Martina — no spam, just a nudge when new loaves go live.
Tracked automatically by email or phone.